Chocolate Ice Cream Mochi: Ice cream bites wrapped in sweet rice dough.
Water, Sugar, Rice Flour, Belgian Chocolate (11%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Trehalose*, Glucose, Cocoa Powder (2%), Emulsifier (Mono and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum, Cellulose Gum, Carrageenan, Xanthan Gum), Tapioca Flour, Salt, *Trehalose is a source of Glucose
